Halloween, terror & our food.
The scariest horror story is reality for animals in our food system.
As Halloween comes again this year we look forward to all things that frighten us and give us an adrenaline rush of fear: zombie costumes, horror movies, fake blood and guts, blood dripping knives, axes, chain saws, violence. We like to pretend to do things that we would never dream of acting out in real life. Yet, every day, we subject billions of animals to the very things that terrify us the most every time we sit down to eat their flesh, milk, and eggs.
Eventually, all animals trapped in our violent food system end up at the scariest place on earth: the slaughterhouse. They are regularly subjected to the very things that our nightmares are made of. From conception, to the time they are killed, most live a life filled with dread and fear. To them, we are the terrifying monsters that we feature in our own horror movies.
Inside of a pig slaughterhouse
One of the scariest movies ever made depicted a madman chasing and cutting up innocent human victims with saws, hanging their body on hooks, throwing their body parts in the freezer.
The idea of someone doing this to us is terrifying and yet we pay for someone to do this very thing to innocent animals every time we sit down to eat their flesh, milk, and eggs.
Pigs were forced into into dark gondolas that lowered them deep below the ground level into C02 gas that burned their lungs and suffocated them. An excruciating and terrifying experience. Their screams for help, when still functioning, could be heard from the street. Yet, people seemed oblivious to it.
Holding pens, only feet away from the gas chamber, held thousands of aware and intelligent pigs who were forced to listen to the screams those being gassed before them.
Outside of a cow slaughterhouse
Cows are known for their strong sense of smell and can detect danger up to 10 kilometers away. Imagine their terror as they near the slaughterhouse, the smell of blood and death as heavy as the dark energy that accompanies it.
The terror in their eyes is evident. They panic and try to escape the metal walls that hold them captive but there is no escape. The slaughterhouse workers show no empathy toward these terrified sentient beings as they prod them into the windowless kill factory. They merely look right through them as though they are inanimate objects. After they enter the slaughterhouse and the door is closed, the only sound that is heard is that of the machines that cut them into pieces and spit them out in boxes at the other end.
Violence. Fear. Apathy. Blood and gore. Tools to kill.
Aren’t these the things that we fear most and what we base our scariest Halloween horror movies on? Yet, every day we willingly inflict this terrifying reality on billions of farmed animals around the world. Animal agriculture hides this horror from the public behind windowless walls and ag-gag laws because they know that if we saw the reality, we would stop supporting them.
Animal agriculture is a real-life horror movie. The scariest ever made.
The good news is that we have the power to end this nightmare we’ve created for our fellow animals, starting right now, by simply changing what you put on your plate at each meal. Learn how here.